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Dark Chocolate Ginger (Black Tea)


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A sultry black tea with notes of spicy ginger and smooth dark chocolate. A real standout.

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Brewing Guide

1 teaspoon per cup (200-250ml). Steep for 1-3 mins in 95°C water. (Guide only, please adjust to suit personal taste).


Black tea, ginger roots, cocoa beans, ginger, cinnamon, pepper, cardamom, natural flavour.