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Pina Colada (Fruit Infusion)


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Inspired by the Caribbean cocktail, our Pina Colada fruit tea is fruity and zesty with tropical notes of pineapple & coconut. Enjoy warm, or serve over ice with fresh cut pineapple. Makes for a great summertime mocktail.

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Brewing Guide

2 teaspoons per 300ml. Steep in 95°C water for 5 mins. (Guide only, please adjust to suit personal taste).

Iced Fruit Tea (1 Litre): Steep 3 tablespoons of fruit infusion in 1 litre of 95°C water for 10-15 minutes. Allow it to cool, then refrigerate. Serve chilled over ice with fresh-cut fruit & mint leaves (optional).


Hibiscus, pineapple pieces, apple pieces, grated coconut, rosehip, natural flavour.