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Japanese Hojicha (Green Tea)


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Discover the unique character of Hojicha, a renowned Japanese tea celebrated for its roasted aroma and flavour. Through a special roasting process, this green tea attains its distinct reddish-brown hue and toasted qualities. Indulge in aromas of roasted rice, honey, and a subtle hint of coffee. Its has a very light and savoury flavour that delicately borders on the characteristics of a black tea. Due to its lower caffeine content, Hojicha is often sought after as a lighter evening tea option.

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Brewing Guide

1 teaspoon per cup (200-250ml). Steep for 1-3 mins in 80°C water. (Guide only, please adjust to suit personal taste).


Japanese green tea.