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Japanese Gyokuro (Green Tea)


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One of the highest grades of Japanese tea. Gyokuro is a shaded form of green tea, prized for its sweeter stronger green tea flavour and increased health benefits. In Japan, Gyokuro is commonly enjoyed on special occasions.

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Brewing Guide

1 teaspoon per cup (200-250ml). Steep for 1-3 mins in 80°C water. (Guide only, please adjust to suit personal taste).


Japanese green tea.